"Tabbouleh" Salad - Kraft Recipes Top
Comida Kraft
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"Tabbouleh" Salad

Prep Time
Total Time

8 servings

What our take on tabbouleh salad lacks in authenticity it more than makes up for in ease of preparation. Get out the mint and parsley and give it a try.

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What You Need

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Make It

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  • Combine rice, tomatoes, cucumbers and onions in medium bowl.
  • Add remaining ingredients; stir. Cover.
  • Refrigerate at least 1 hour before serving.

Special Equipment Needed

Cooking Know-How

When adding fresh herbs to a chilled recipe, cover and refrigerate the prepared dish for several hours before serving for best flavor.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 120
Total fat 4g
Saturated fat 0.5g
Cholesterol 0mg
Sodium 290mg
Carbohydrate 19g
Dietary fiber 2g
Sugars 3g
Protein 2g
% Daily Value
Vitamin A 25 %DV
Vitamin C 30 %DV
Calcium 4 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 1 out of 5 by from Being a full blooded Lebanese, this is by far the poorest excuse for tabbouleh that I have ever... Being a full blooded Lebanese, this is by far the poorest excuse for tabbouleh that I have ever seen. Italian dressing in a Lebanese recipe, give me a break!!!!!
Date published: 2003-08-28
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