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6 servings, 1 cup each
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Save 60 calories and 8g of fat, including 4g of saturated fat, per serving by preparing with lean ground beef, BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream and KRAFT 2% Milk Shredded Cheddar Cheese.
For extra crunch and flavor, bake casserole as directed, topping with 1/2 cup coarsely crushed tortilla chips along with the salsa and cheese.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I believe this is one of those you either like it or hate it recipes. I made this a couple weeks ago as directed however I left the salsa out because of my picky son. We all liked it! My husband and I added crushed tortilla chips, salsa, and extra sour cream on top. We both took leftovers to work the next day and it heated up great! I am going to remake this tonight but increase the amount of meat to 1.5-2 lbs. I'm also going to add onion to the meat when cooking and throw in some black beans.
It was very disappointing. My husband hated it. I will not be making this again.