Taco Casserole - Kraft Recipes Top
Comida Kraft
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Taco Casserole

Prep Time
Total Time

12 servings

This easy recipe only takes 25 minutes to prep! You can also make this Taco Casserole spicy with shredded hot pepper cheese.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Cook meat, onions, garlic and taco seasoning mix in large skillet sprayed with cooking spray on medium heat 10 min. or until meat is done, stirring frequently. Remove from heat.
  • Drain beans, reserving 1/4 cup of the liquid; set beans aside. Add reserved bean liquid to meat mixture along with the tomato sauce and chiles; mix well.
  • Spread half the meat mixture onto bottom of 13x9-inch baking dish sprayed with cooking spray; cover with layers of half each of the beans and potatoes. Repeat layers.
  • Bake 30 min. or until hot and bubbly. Sprinkle with cheese; bake 5 min. or until melted.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Serving Suggestion

Serve topped with guacamole, BREAKSTONE'S or KNUDSEN Sour Cream, and/or additional sliced green onions.

Make Ahead

This delicious casserole can be mixed together ahead of time. Refrigerate up to 24 hours. When ready to serve, bake as directed, increasing the baking time as necessary until casserole is hot and bubbly. Sprinkle with cheese; bake 5 min. or until melted.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 190
Total fat 6g
Saturated fat 3g
Cholesterol 25mg
Sodium 620mg
Carbohydrate 20g
Dietary fiber 4g
Sugars 3g
Protein 11g
% Daily Value
Vitamin A 6 %DV
Vitamin C 20 %DV
Calcium 6 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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