Taco Salad for Two - Kraft Recipes Top
Comida Kraft
Recipe Box

Taco Salad for Two

Prep Time
30
min.
Total Time
1
hr.
Servings

2 servings

Enjoy an easy entrée tonight with this Taco Salad for Two. Chicken thighs, salsa, tortilla chips and more combine for delicious Southwest flavor.

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What You Need

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Make It

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  • Cook and stir chicken in skillet sprayed with cooking spray on medium heat 8 to 10 min. or until done. Stir in salsa. Spoon into bowl; refrigerate 30 min. until cooled.
  • Layer chips, lettuce, beans, chicken mixture, tomatoes and avocados in serving bowl. Top with dressing, cheese and olives.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Substitute

Substitute 1/2 cup drained canned corn for the kidney beans.

Special Extra

Prepare using 1 Tbsp. each sliced pimento-stuffed green olives and black olives for more color.

Servings

  • 2 servings

Nutritional Information

Serving Size 2 servings
AMOUNT PER SERVING
Calories 470
Total fat 23g
Saturated fat 6g
Cholesterol 120mg
Sodium 1050mg
Carbohydrate 37g
Dietary fiber 8g
Sugars 5g
Protein 30g
% Daily Value
Vitamin A 20 %DV
Vitamin C 25 %DV
Calcium 25 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

512320:196342

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