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Main dishes

Tacos!

Tacos! recipe
photo by:
kraft
It looks and smells AWESOME!!!My Mum makes it.
posted by
Bethy6231140
on 6/23/2011
time
prep:
10 min
total:
25 min
servings
total:
6 servings, two tacos each

what you need

1
lb. ground beef
1
pkg. (10.75 oz.) TACO BELL® HOME ORIGINALS® Taco Dinner
1-1/2
cups KRAFT Mexican Style Shredded Cheese
3/4
cup shredded lettuce
3/4
cup chopped tomatoes
3/4
cup BREAKSTONE'S or KNUDSEN Sour Cream

Make It

COOK meat with Taco Seasoning Mix as directed on package.

MEANWHILE, heat Taco Shells as directed on package.

SPOON seasoned meat, cheese, Salsa, lettuce, tomatoes and sour cream into separate serving bowls. Pass the taco shells and let everyone build their own tacos.

TACO BELL® and HOME ORIGINALS® are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Beef 'n Corn Tacos
Prepare as directed, adding 1 cup canned or frozen corn along with the Taco Seasoning Mix.
Variation
Substitute 1-1/4 lb. boneless skinless chicken breasts, cut into strips, for the ground beef. Cook in skillet sprayed with cooking spray until cooked through. Add Seasoning Mix and 3/4 cup water. Bring to boil, then continue as directed.
Family Fun
Serve toppings in a muffin pan -- one dish to pass, one dish to wash.
K:1441 v0:52259
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