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Main dishes

Tacos!

Tacos! recipe
photo by:kraft
It looks and smells AWESOME!!!My Mum makes it.
posted by
Bethy6231140
on 6/23/2011
time
prep:
10 min
total:
25 min
servings
total:
6 servings, 2 tacos each
Magazine Acquisition

What You Need

1
lb.  lean ground beef
1
pkg.  (10.75 oz.) TACO BELL® Crunchy Taco Dinner Kit
1-1/2
cups  KRAFT Mexican Style Finely Shredded Four Cheese
3/4
cup  shredded lettuce
3/4
cup  chopped tomatoes
3/4
cup  BREAKSTONE'S or KNUDSEN Sour Cream

Make It

COOK meat with Taco Seasoning Mix as directed on package.

MEANWHILE, heat Taco Shells as directed on package.

SPOON seasoned meat, cheese, Salsa, lettuce, tomatoes and sour cream into separate serving bowls. Pass the taco shells and let everyone build their own tacos.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Serving Suggestion
Serve this main dish with a mixed green salad for a quick-and-tasty weekday meal.
Beef 'n Corn Tacos
Prepare as directed, adding 1 cup canned or frozen corn along with the Taco Seasoning Mix.
Variation
Substitute 1-1/4 lb. boneless skinless chicken breasts, cut into strips, for the ground beef. Cook in skillet sprayed with cooking spray on medium heat 4 min. or until done. Add Seasoning Mix and 3/4 cup water. Bring to boil, then continue as directed.
K:1441 v0:52259
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