Comida Kraft
Recipe Box

Tangy Hickory BBQ Ribs

Prep Time
Total Time

8 servings

To ensure these ribs reach peak deliciousness on the grill, they need a 20-minute simmer in a Dutch oven or stockpot. (Well, that and our tangy BBQ sauce!)

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What You Need

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Make It

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  • Cut ribs into 2-rib sections; place in Dutch oven or stockpot.
  • Add enough water to completely cover ribs. Stir in remaining ingredients except barbecue sauce; cover with lid. Bring to boil; simmer on medium-low heat 20 min. Drain.
  • Heat grill to medium heat. Grill ribs 10 min. or until done, turning occasionally and brushing generously with barbecue sauce.

Serving Suggestion

Serve with your favorite steamed vegetable and a mixed green salad to balance out the meal.

Use Your Microwave

Cut ribs into sections as directed. Place in large microwaveable bowl. Add 1/2 cup water, vinegar, onions, sugar and garlic; stir. Cover. Microwave on HIGH 20 min., gently stirring after 10 min.; drain. Grill as directed.


Prepare using KRAFT Thick & Spicy Barbecue Sauce.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 370
Total fat 24g
Saturated fat 9g
Cholesterol 90mg
Sodium 400mg
Carbohydrate 13g
Dietary fiber 0g
Sugars 11g
Protein 26g
% Daily Value
Vitamin A 0 %DV
Vitamin C 6 %DV
Calcium 8 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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