Comida Kraft
Recipe Box

Tangy Pasta Salad

Prep Time
10
min.
Total Time
3
hr.
40
min.
Servings

16 servings, 2/3 cup each

MIRACLE WHIP Dressing gives this bacon and pasta salad its creamy, tangy appeal.

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What You Need

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Make It

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  • Cook bacon in skillet on medium heat to desired crispness, turning frequently. Drain bacon, reserving 2 Tbsp. of the drippings. Crumble bacon; set aside.
  • Mix reserved drippings, the dressing, sugar and garlic salt in large bowl. Add all remaining ingredients except bacon; mix lightly. Cover.
  • Refrigerate several hours or until chilled. Sprinkle with crumbled bacon just before serving.

Special Extra

Mix in 2 pkg. (6 oz. each) OSCAR MAYER Deli Fresh Grilled Chicken Breast Strips with the pasta.

Servings

  • 16 servings, 2/3 cup each

Nutritional Information

Serving Size 16 servings, 2/3 cup each
AMOUNT PER SERVING
Calories 190
Total fat 7g
Saturated fat 1.5g
Cholesterol 5mg
Sodium 250mg
Carbohydrate 27g
Dietary fiber 1g
Sugars 5g
Protein 5g
% Daily Value
Vitamin A 25 %DV
Vitamin C 10 %DV
Calcium 0 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from This was good, however, I agree that the flavor of the Miracle Whip was a bit overpowering. This was good, however, I agree that the flavor of the Miracle Whip was a bit overpowering. I added 2 tbsp. vinegar, and it still didn't cut it quite enough. Then I added 2 tbsp. more of Apple Cider Vinegar, and it was perfect! The Apple Cider Vinegar gave it a great flavor! We served it to friends at a BBQ, and I'm making it again today at their request!
Date published: 2008-06-03
Rated 5 out of 5 by from I have made this recipe numerous times. I have made this recipe numerous times. You can add in or take out veggies to please your family. It has been a hit at numerous family get togethers! Even my brother, who swears his sister cannot possibly know anything about cooking, LOVED IT and complimented me on how tasty it was! Thanks Kraft!
Date published: 2009-12-17
Rated 4 out of 5 by from This is a favorite of mine; have made it several times for groups and always am asked to share... This is a favorite of mine; have made it several times for groups and always am asked to share recipe. The suggestion to add vinegar is good; I also have used seasoning salt and garlic powder for added 'kick'. Try adding chopped green-topped onions (scallions).
Date published: 2002-09-13
Rated 4 out of 5 by from Very tasty salad. Very tasty salad. I added some vinegar and that brought the tangy taste out even more. Also added some extra veggies like broccoli, zucchini and red pepper. And a handfull of roasted sunflower seeds.
Date published: 2002-02-26
Rated 4 out of 5 by from This is a wonderful recipe, everyonce in a while when we are giong to eat it farelly soon, when I... This is a wonderful recipe, everyonce in a while when we are giong to eat it farelly soon, when I put the crumbled bacon on I will add a few diced tomatoes on also. It gives it some extra zing!!
Date published: 2003-09-26
Rated 2 out of 5 by from I made half a batch of this pasta salad...it would have been better, but the Miracle Whip... I made half a batch of this pasta salad...it would have been better, but the Miracle Whip overpowered my mouth. Great if you're a mayo freak, but I'm not!
Date published: 2005-09-17
Rated 3 out of 5 by from I had to add more bacon. I had to add more bacon. 6 slices just didn't cut it. Otherwise, it was good!
Date published: 2005-07-06
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