Tasty Tacos - Kraft Recipes Top
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Tasty Tacos

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5 servings, 2 tacos each

A cheesy, ready-made salsa dip makes these Tasty Tacos an absolute cinch to put together. They're ready to serve in just 15 minutes.

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What You Need

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Make It

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  • Mix VELVEETA Salsa Dip with cooked meat.
  • Spoon evenly into taco shells; top evenly with the lettuce and tomato.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

How to Shred Lettuce

Stack several washed and dried lettuce leaves on top of one another. Roll up to form a cylinder. Slice crosswise at 1/4-inch intervals.

How to Ripen Tomatoes

Place tomatoes in a paper bag pierced with a few holes. Add an apple, then close the bag. Let stand at room temperature for 2 to 3 days or until tomatoes are ripened.


  • 5 servings, 2 tacos each

Nutritional Information

Serving Size 5 servings, 2 tacos each
Calories 260
Total fat 15g
Saturated fat 6g
Cholesterol 45mg
Sodium 500mg
Carbohydrate 19g
Dietary fiber 2g
Sugars 3g
Protein 14g
% Daily Value
Vitamin A 10 %DV
Vitamin C 6 %DV
Calcium 15 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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