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Tasty Tuna Casserole

Prep Time
Total Time

6 servings, about 1 cup each

Grab our recipe for tuna casserole and get cooking! This recipe for tuna casserole will help you make an incredibly Tasty Tuna Casserole in under an hour.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Prepare Dinner as directed on package. Stir in soup, milk, tuna, peppers and onions.
  • Spoon into 2-qt. casserole; top with crushed chips.
  • Bake 30 min. or until heated through.

Special Equipment Needed


Substitute 1 cup frozen vegetables, such as peas, for the red peppers.


  • 6 servings, about 1 cup each

Nutritional Information

Serving Size 6 servings, about 1 cup each
Calories 320
Total fat 14g
Saturated fat 3.5g
Cholesterol 20mg
Sodium 900mg
Carbohydrate 35g
Dietary fiber 2g
Sugars 6g
Protein 12g
% Daily Value
Vitamin A 20 %DV
Vitamin C 20 %DV
Calcium 20 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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