TATER TOTS Potato Topped Casserole - Kraft Recipes Top
Comida Kraft
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TATER TOTS Potato Topped Casserole

Prep Time
Total Time

6 servings

Here's our easiest-ever beef and potato casserole. Get out the pre-chopped onions, condensed cream of celery soup and ORE-IDA TATER TOTS and give it a try.

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Brown meat with onions in large skillet; drain. Spoon into shallow casserole sprayed with cooking spray; cover with soup.
  • Top with TATER TOTS, arranging them in single layer over soup.
  • Bake 45 min. or until TATER TOTS are golden brown and casserole is heated through.

Special Equipment Needed


Substitute chopped fresh onions for ORE-IDA Chopped Onions.


Prepare using condensed cream of mushroom soup.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 300
Total fat 15g
Saturated fat 4.5g
Cholesterol 50mg
Sodium 680mg
Carbohydrate 22g
Dietary fiber 2g
Sugars 2g
Protein 17g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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