Comida Kraft
Recipe Box

Teriyaki Salmon Supper

4.4
(76) 60 Reviews
Prep Time
15
min.
Total Time
53
min.
Servings

4 servings

If you've always wanted to try fish at home, this easy salmon recipe is for you! Salmon fillets are now easy to find and with A.1. STEAKHOUSE Marinade for Seafood, there's little mystery to the prep of this delicious dish. Served with vegetable-studded rice, you have a complete meal in minutes!

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What You Need

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Make It

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  • Pour 1/2 cup of the marinade over salmon in resealable plastic bag. Seal bag; turn to evenly coat salmon with the marinade. Refrigerate 30 min. to marinate.
  • Preheat broiler. Remove salmon from marinade; discard marinade. Place salmon on rack of broiler pan. Broil, 4 to 5 inches from heat, 6 to 8 min. or until salmon flakes easily with fork.
  • Meanwhile, cook remaining 1/4 cup marinade in medium saucepan on medium-high heat until heated through. Add broccoli and peppers; cook 2 min., stirring occasionally. Add broth; bring to boil. Stir in rice; return to boil. Cover; remove from heat. Let stand 5 min. or until all liquid is absorbed. Stir in onions. Serve salmon with the rice.

Substitute

Substitute fresh pea pods for the broccoli florets.

Substitute

Substitute chopped cilantro for green onions.

Special Extra

Sprinkle with 1/4 cup chopped PLANTERS COCKTAIL Peanuts before serving.

Servings

  • 4 servings

Healthy Living

  • Low fat
  • Good source of vitamin A or C
  • Generally Nutritious

Diet Exchange

  • 3 Starch
  • 1 Vegetable
  • 3 Meat (L)

Nutrition Bonus

Enjoy this low-fat meal any night of the week. The peppers and broccoli team up to provide vitamin A and are rich in vitamin C!

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 420
% Daily Value
Total fat 9g
Saturated fat 2g
Cholesterol 55mg
Sodium 790mg
Carbohydrate 51g
Dietary fiber 3g
Sugars 10g
Protein 31g
   
Vitamin A 50 %DV
Vitamin C 90 %DV
Calcium 6 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • erickab2099 |

    my husband loved this and I did also it was easy and very light

  • ctetirick |

    wonderful display & great taste I did make a few changes as couscous for rice, added extra colors of peppers & added green peas only because we enjoy veggies.

  • LOVELY420823 |

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