Main dishes

Terrific Tacos

(4)

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photo by:kraft

Kids can cook these tacos as part of dinner for the whole family.

time

prep:

25 min

total:

25 min

servings

total:

6 servings

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What You Need

lb. lean ground beef

pkg. (1 oz.) TACO BELL® Taco Seasoning Mix

lettuce leaves, torn into small pieces

1-1/2

cups KRAFT Shredded Mild Cheddar Cheese

cup TACO BELL® Thick & Chunky Salsa

3/4

cup BREAKSTONE'S or KNUDSEN Sour Cream

TACO BELL® Crunchy Taco Shells, warmed

Make It

COOK meat with seasoning mix as directed on package.

MEANWHILE, place lettuce, cheese, salsa and sour cream in separate serving bowls.

SERVE taco shells with seasoned meat and toppings just before serving.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Serving Suggestion

Kids will feel great preparing this entrée for the family. They can also help out by preparing a tossed salad, and picking the fresh fruit for dessert.

Family Fun

Serve toppings in a muffin pan...one dish to pass and one dish to wash.

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suzmuffin

posted:

4/11/2005

I love tacos, and these were delicious. They remind me of tacos at my parents' house when I was a child. I would say that depending on the heat generated by your stove, you may need to simmer the meat on low rather than medium. Otherwise, all the fluid will evaporate and it will be dry if your stove gets hotter than those used to test this recipe.

a cook

posted:

3/25/2005

It was good, it was easy and fun, but it felt weird in my mouth.

BABYNEWNEW

posted:

2/21/2005

THIS RECIPE IS FOUL PROOF. I USE GROUND TURKEY AND MAKE MY OWN TACO SHELLS WITH PEANUT OIL. MY KIDS ASK FOR SECONDS EVERY TIME. SERVE WITH SIDE SALAD WITH AVOCADOS AND RANCH DRESSING AND THE KIDS GO NUTS.

a cook

posted:

1/17/2005

our son is not a big meat eater so after cooking the meat I ground it smaller in the food processor...he ate it!! We usually eat spicier foods but this is "kid friendly".