Tex-Mex Bruschetta - Kraft Recipes Top
Comida Kraft
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Tex-Mex Bruschetta

Prep Time
Total Time

24 servings

Italian and Tex-Mex flavors mix and mingle deliciously in this cheesy, spicy version of bruschetta.

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What You Need

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Make It

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  • Heat broiler.
  • Combine all ingredients except bread. Refrigerate 1 hour.
  • Meanwhile, place bread slices in single layer on baking sheet. Broil 2 to 3 min. on each side or until golden brown on both sides. Store at room temperature until ready to use.
  • Spoon tomato mixture onto toast slices just before serving.

Special Equipment Needed

Use Your Grill

To toast the bread on the grill, place directly on grill grate. Grill on medium heat 2 to 3 min. on each side or until golden brown on both sides.

How to Handle Fresh Chile Peppers

When handling fresh chile peppers, be sure to wear disposable rubber or clear plastic gloves to avoid irritating your skin. Never touch your eyes, nose or mouth when handling the peppers. If you've forgotten to wear the gloves and feel a burning sensation in your hands, apply a baking soda and water paste to the affected area. After rinsing the paste off, you should feel some relief.


  • 24 servings

Nutritional Information

Serving Size 24 servings
Calories 90
Total fat 4.5g
Saturated fat 1.5g
Cholesterol 5mg
Sodium 150mg
Carbohydrate 11g
Dietary fiber 1g
Sugars 1g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 4 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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