Tex-Mex Mac 'N Cheese - Kraft Recipes Top
Comida Kraft
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Tex-Mex Mac 'N Cheese

Prep Time
Total Time

6 servings

Mac and cheese goes Tex-Mex with ground beef, salsa and corn. Add crushed tortilla chips on top and bake 'til delicious.

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Prepare Dinner in large saucepan as directed on package.
  • Meanwhile, brown meat in large skillet on medium heat; drain. Return meat to skillet. Add onions; cook 3 to 5 min. or until crisp-tender, stirring occasionally.
  • Add meat mixture, salsa and corn to prepared Dinner; mix lightly. Spoon into shallow baking dish sprayed with cooking spray; sprinkle with chips.
  • Bake 15 min. or until heated through.

Special Equipment Needed

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Serving Suggestion

Serve this main dish with a mixed green salad for a quick and tasty weekday meal.


Prepare using ground turkey.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 560
Total fat 24g
Saturated fat 6g
Cholesterol 35mg
Sodium 1210mg
Carbohydrate 65g
Dietary fiber 4g
Sugars 9g
Protein 20g
% Daily Value
Vitamin A 20 %DV
Vitamin C 10 %DV
Calcium 20 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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