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Breakfast/brunch

Tex-Mex Morning Scramble

Tex-Mex Morning Scramble recipe
photo by:kraft
Move over, plain ol’ eggs. This smart version with kick is close to unbeatable. Peppers and onions bring zip while cottage cheese adds creaminess. Mornings just got yummier.
time
prep:
10 min
total:
25 min
servings
total:
4 servings
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What You Need

2
cups  cholesterol-free egg product
1
cup  BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese
1
 green pepper, chopped
1/2
cup  chopped onions
1/2
cup  KRAFT 2% Milk Shredded Mild Cheddar Cheese
1/2
cup  TACO BELL® Thick & Chunky Salsa

Make It

BEAT egg product and cottage cheese with whisk until well blended; set aside.

COOK vegetables in medium nonstick skillet sprayed with cooking spray on medium-high heat 2 to 4 min. or until crisp-tender, stirring occasionally.

ADD egg mixture and cheddar; cook on medium heat 8 to 10 min. or until egg mixture is set, stirring frequently. Serve topped with salsa.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Serving Suggestion
Serve with cantaloupe slices or your favorite fruit.
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