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Main dishes

Tex-Mex Taco Dinner

Tex-Mex Taco Dinner recipe
photo by:kraft
Doesn't take much effort to turn a ground beef skillet into this festive Tex-Mex dish. Just some cheese dip, shredded lettuce, tomatoes and chili powder.
time
prep:
5 min
total:
23 min
servings
total:
4 servings, 2 cups each
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What You Need

1
lb.  extra lean ground beef
1
Tbsp.  chili powder
1
cup  fat-free reduced-sodium chicken broth
1
cup  water
2
cups  instant white rice, uncooked
1/2
cup  CHEEZ WHIZ Cheese Dip
2
cups  shredded lettuce
1
large  tomato, chopped

Make It

BROWN meat in large skillet.

ADD chili powder, broth and water; stir. Bring to boil.

STIR in rice and Cheez Whiz; cover. Simmer on low heat 5 min., stirring occasionally. Serve topped with lettuce and tomatoes.

Kraft Kitchens Tips

Special Extra
BREAKSTONE'S or KNUDSEN Sour Cream makes a great topping for this dish.
Family Fun
No need to use serving utensils. Serve with tortilla chips instead of forks!
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