Comida Kraft
Recipe Box

Texas-Style BBQ Beef Brisket Sandwiches

Prep Time
15
min.
Total Time
10
hr.
15
min.
Servings

10 servings

What You Need

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Make It

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  • Place meat in slow cooker sprayed with cooking spray, cutting into 2 pieces if necessary to fit; top with yellow onions and barbecue sauce. Cover with lid. Cook on LOW 10 to 12 hours (or on HIGH 5 to 6 hours).
  • Remove meat from slow cooker; cut across the grain into thin slices. Return to slow cooker; stir until evenly coated with sauce. Combine coleslaw blend, dressing and green onions.
  • Fill rolls with meat mixture and coleslaw just before serving.

Substitute

Substitute KRAFT Real Mayo Mayonnaise for the MIRACLE WHIP.

Special Extra

For extra flavor, brown meat in skillet before adding to slow cooker and cooking as directed.

Servings

  • 10 servings

Nutritional Information

Serving Size 10 servings
AMOUNT PER SERVING
Calories 600
Total fat 21g
Saturated fat 7g
Cholesterol 110mg
Sodium 870mg
Carbohydrate 53g
Dietary fiber 6g
Sugars 15g
Protein 47g
% Daily Value
Vitamin A 20 %DV
Vitamin C 40 %DV
Calcium 15 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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