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Main dishes

Texas-Style Burgers

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Texas-Style Burgers recipe
photo by:kraft
Burgers flavored with steak sauce, onions and green chiles are grilled, then topped with guacamole, cheese and tomatoes for big Texas flavor.
time
prep:
10 min
total:
28 min
servings
total:
6 servings
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What You Need

1-1/2
lb.  ground beef
1/2
cup  A.1. Original Steak Sauce, divided
1/3
cup  chopped onions
1/3
cup  drained canned chopped green chiles
6
 hamburger buns
1/2
cup  guacamole
3/4
cup  KRAFT Shredded Cheddar Cheese
1
large  tomato, chopped

Make It

HEAT grill to medium heat.

MIX meat, 1/4 cup steak sauce, onions and chiles; shape into 6 (1/2-inch-thick) patties.

GRILL 11 to 13 min. or until burgers are done (160°F), turning occasionally and brushing with remaining steak sauce.

SERVE in buns topped with remaining ingredients.

Kraft Kitchens Tips

Serving Suggestion
For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Dressing.
Substitute
Prepare using A.1. Bold & Spicy Steak Sauce.
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