Thai Peanut Chik'n Sandwich - Kraft Recipes Top
Comida Kraft
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Thai Peanut Chik'n Sandwich

Prep Time
Total Time

4 servings

Spicy veggie patties dressed with crunchy peanut butter and coleslaw give this sandwich a Thai-style flavor.

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What You Need

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Make It

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  • Cook patties as directed on package.
  • Meanwhile, combine next 4 ingredients.
  • Spread cut sides of buns with peanut butter; fill with patties and coleslaw.

Special Equipment Needed


Prepare using your favorite flavor of nut butter.


Prepare using 1 pkg. (10 oz.) frozen BOCA Meatless Original Vegan Burgers.


  • 4 servings

Healthy Living

  • Good source of fiber
  • Good source of vitamin A or C
  • Generally Nutritious

Diet Exchange

  • 2-1/2 Starch
  • 2 Meat (L)
  • 2 Fat

Nutrition Bonus

Not only are the peppers in this savory sandwich a good source of vitamin C, but the whole wheat buns both contain iron and provide fiber.

Nutritional Information

Serving Size 4 servings
Calories 410
Total fat 17g
Saturated fat 2g
Cholesterol 0mg
Sodium 880mg
Carbohydrate 46g
Dietary fiber 11g
Sugars 7g
Protein 21g
% Daily Value
Vitamin A 30 %DV
Vitamin C 70 %DV
Calcium 6 %DV
Iron 45 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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