Comida Kraft
Recipe Box

Thai-Pork Noodle Bowl

Prep Time
Total Time

4 servings, 1-1/2 cups each

You wouldn't think that this flavorful recipe is a simple combination of spaghetti, pork and veggies. The magic is in the spicy-sweet peanut butter sauce.

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What You Need

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Make It

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  • Cook spaghetti as directed on package, omitting salt.
  • Meanwhile, heat oil in large skillet on medium-high heat. Add meat; cook 5 min. or until lightly browned, stirring frequently. Add peppers and peas; cook and stir 4 min. or until vegetables are crisp-tender and meat is done.
  • Drain spaghetti, reserving 1/4 cup cooking water. Mix reserved water, peanut butter, A.1. and lime juice until blended. Add to meat mixture in skillet; mix well. Add spaghetti; toss to evenly coat. Cook 2 min. or until heated through, stirring occasionally.
  • Top with onions and cilantro.

Serving Suggestion

For a refreshing ending, serve with 1 cup of your favorite fresh fruit, such as mixed berries or cantaloupe chunks.


Substitute boneless skinless chicken breasts for the pork tenderloin.


  • 4 servings, 1-1/2 cups each

Healthy Living

  • Low sodium
  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 4 Carb Choice

Diet Exchange

  • 3-1/2 Starch
  • 1 Vegetable
  • 3 Meat (L)
  • 2 Fat

Nutrition Bonus

Thin slices of pork, vegetables and a creamy sauce tossed with noodles makes this a low-sodium meal you won't want to miss. Plus not only does it temp your taste buds but it's a good source of vitamin C from the crunchy vegetables.

Nutritional Information

Serving Size 4 servings, 1-1/2 cups each
Calories 540
Total fat 18g
Saturated fat 3.5g
Cholesterol 60mg
Sodium 460mg
Carbohydrate 61g
Dietary fiber 6g
Sugars 11g
Protein 36g
% Daily Value
Vitamin A 25 %DV
Vitamin C 50 %DV
Calcium 6 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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