Comida Kraft
Recipe Box

Three-Cheese Pasta Bake

Prep Time
20
min.
Total Time
35
min.
Servings

6 servings, 1-1/3 cups each

Mozzarella. Parmesan. Cream cheese. With a trio like that, you just know this Three-Cheese Pasta Bake is going to be a hit at your house!

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Cook pasta in large saucepan as directed on package, adding spinach to the boiling water for the last minute. Meanwhile, cook and stir chicken and garlic in large nonstick skillet sprayed with cooking spray on medium-high heat 3 min. or until chicken is browned. Stir in pasta sauce and tomatoes; bring to boil. Simmer on medium-low heat 3 min. Remove from heat; stir in cream cheese spread until melted.
  • Drain pasta mixture well; return to saucepan. Stir in chicken mixture and mozzarella. Spoon into 13x9-inch baking dish; top with Parmesan.
  • Bake 10 to 15 min. or until heated through.

Three-Cheese Shrimp-Pasta Bake

Prepare as directed, substituting uncooked cleaned medium shrimp for the cut-up chicken.

Servings

  • 6 servings, 1-1/3 cups each

Nutritional Information

Serving Size 6 servings, 1-1/3 cups each
AMOUNT PER SERVING
Calories 410
Total fat 15g
Saturated fat 7g
Cholesterol 80mg
Sodium 1180mg
Carbohydrate 38g
Dietary fiber 4g
Sugars 12g
Protein 30g
% Daily Value
Vitamin A 100 %DV
Vitamin C 25 %DV
Calcium 25 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from Great recipe - wouldn't change a thing. Great recipe - wouldn't change a thing. My husband and all three kids enjoyed it too. Definitely adding it to the dinner rotation.
Date published: 2013-02-12
Rated 5 out of 5 by from Great recipe! Great recipe! Easy and very tasty! I always make this when I make a meal for a friend who's had a baby. It's always a hit!
Date published: 2010-04-26
Rated 5 out of 5 by from this was delicious - I was told to next time make it with some "zip" (we like our food spicy) this was delicious - I was told to next time make it with some "zip" (we like our food spicy)
Date published: 2012-06-09
Rated 4 out of 5 by from
Date published: 2010-03-03
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