Tiramisu - Kraft Recipes Top
Comida Kraft
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Makes 12 servings.

With its fancy presentation and creamy, chocolatey, coffee-laced lusciousness, tiramisu is always a showstopper on the holiday dessert table.

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What You Need

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Make It

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  • Cover bottom of 8-inch springform pan with some of the ladyfinger halves; arrange remaining ladyfingers, cut-ends down, around side of pan.
  • Blend 1/2 cup milk and reduced-fat cream cheese in blender until smooth. Dissolve coffee granules in hot water. Add to blender along with brandy and remaining milk. Add dry pudding mix; blend well. Pour into large bowl. Stir in COOL WHIP with whisk; spoon into prepared pan.
  • Refrigerate 4 hours or until firm. Remove rim of pan. Sprinkle dessert with chocolate.
Please use alcohol responsibly.

Storage Know-How

Store opened tub of COOL WHIP LITE Whipped Topping in the refrigerator for up to 2 weeks or re-freeze for later use.


  • Makes 12 servings.

Nutritional Information

Serving Size Makes 12 servings.
Calories 130
Total fat 6g
Saturated fat 4.5g
Cholesterol 40mg
Sodium 210mg
Carbohydrate 15g
Dietary fiber 1g
Sugars 10g
Protein 3g
% Daily Value
Vitamin A 15 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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