Comida Kraft
Recipe Box

Tiramisu-Style Dessert for a Crowd

Prep Time
Total Time

24 servings

It's remarkable how many flavors are in this tiramisu: coffee, vanilla, butterscotch and caramel, to name a few. Also remarkable? It's made in a 9X13 pan!

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What You Need

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Make It

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  • Combine coffee granules, 2 Tbsp. sugar and 1/2 tsp. vanilla in small bowl. Add warm milk; stir until coffee is completely dissolved and mixture is well blended. Arrange half the ladyfingers, cut sides up, on bottom of 13x9-inch dish, cutting if necessary to fit; brush with half the coffee mixture.
  • Mix cream cheese, 2 Tbsp. cold milk, remaining sugar and remaining vanilla in medium bowl until blended. Stir in 1-1/4 cups COOL WHIP; spread over ladyfingers in dish.
  • Beat pudding mixes and remaining cold milk with whisk 2 min.; pour over cream cheese layer. Arrange remaining ladyfingers, cut sides up, on top of pudding; brush with remaining coffee mixture. Cover with remaining COOL WHIP.
  • Refrigerate 4 hours. Drizzle with caramel topping just before serving.


Prepare using PHILADELPHIA Neufchatel Cheese and COOL WHIP LITE Whipped Topping.

Special Extra

Sprinkle plates with ground cinnamon before topping with dessert squares and drizzling with caramel topping.


Substitute 1/3 cup brewed strong MAXWELL HOUSE Coffee for the instant coffee dissolved in the warm milk.


  • 24 servings

Nutritional Information

Serving Size 24 servings
Calories 160
Total fat 6g
Saturated fat 4.5g
Cholesterol 45mg
Sodium 190mg
Carbohydrate 22g
Dietary fiber 0g
Sugars 19g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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