Toasted Almond Fried Rice - Kraft Recipes Top
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Toasted Almond Fried Rice

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Total Time

6 servings

You can tell by the name that this Toasted Almond Fried Rice is going to be delicious. We'll add here that it also happens to be quick and easy.

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What You Need

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Make It

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  • Heat 1 Tbsp. of the oil in large skillet or wok. Add egg; stir-fry 1 to 2 min. or until set. Remove egg from skillet; cover to keep warm.
  • Add 1 Tbsp. of the remaining oil to same skillet; heat 30 sec. Add almonds, green onions and garlic; stir-fry 2 to 3 min. or until almonds are lightly toasted. Remove from skillet. Heat remaining 2 Tbsp. oil in same skillet. Add rice; stir-fry 3 min.
  • Return egg and almond mixture to skillet. Add peas, water chestnuts, pimientos, soy sauce and sugar; mix well. Cook until heated through, stirring constantly.


Substitute 1 cup frozen peas, thawed, for the canned peas.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 280
Total fat 13g
Saturated fat 2g
Cholesterol 35mg
Sodium 600mg
Carbohydrate 36g
Dietary fiber 3g
Sugars 3g
Protein 6g
% Daily Value
Vitamin A 8 %DV
Vitamin C 15 %DV
Calcium 4 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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