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16 servings, 1 cake slice and 2 Tbsp. sauce each
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Serve over scoops of vanilla ice cream instead of the toasted pound cake slices.
Store sauce in tightly covered container in refrigerator up to 3 days. To reheat, microwave on HIGH until heated through, stirring every 30 sec.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Created this for a family gathering and everyone loved it.
I liked it was nice combo to pound cake that I like