Comida Kraft
Recipe Box

Toasted Tuna Melts

(68) 53 Reviews
Prep Time
Total Time

4 servings, 1 tuna melt each

This tuna melt recipe with celery, onions and cheddar cheese is perfect for when you don't have a lot of time, but still want something comforting.

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Mix cream cheese spread and dressing in medium bowl until blended. Stir in tuna, celery and onions.
  • Place toast slices in single layer on baking sheet. Spoon tuna mixture evenly onto toast slices; sprinkle with cheddar.
  • Bake 5 min. or until Cheddar is melted.

Serving Suggestion

Serve with a tossed green salad.


  • 4 servings, 1 tuna melt each

Nutritional Information

Serving Size 4 servings, 1 tuna melt each
Calories 360
Total fat 20g
Saturated fat 10g
Cholesterol 80mg
Sodium 790mg
Carbohydrate 18g
Dietary fiber 1g
Sugars 4g
Protein 27g
% Daily Value
Vitamin A 15 %DV
Vitamin C 4 %DV
Calcium 25 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • kssonrisa |

    Very creamy and delicious! Quite surprised! I added a little black pepper.

  • WNN30 |

    Half of my family dislikes Tuna, so I use canned chicken to appease the masses. I like it with either of the meats, personally.

  • shante87 |

    Absoulety loved these!