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TOBLERONE Hot Fudge Sauce

TOBLERONE Hot Fudge Sauce recipe
photo by:
kraft
The fudge sauce was delicious!! It was so easy to make and it had a great flavor. It has the perfect chewy fudgy taste to it. I absolutely LOVED IT!!
posted by
Katie1032
on 5/17/2005
time
prep:
5 min
total:
5 min
servings
total:
1 cup or 8 servings, 2 Tbsp. each

What You Need

1/3
cup light cream
2
Tbsp. light corn syrup
2
bars (3.52 oz. each) TOBLERONE Swiss Dark Chocolate with Honey and Almond Nougat, finely chopped

Make It

MIX cream and corn syrup in medium microwaveable bowl.

MICROWAVE on HIGH 30 to 45 sec. or until mixture comes to boil. Add chocolate; stir until chocolate is completely melted and mixture is well blended.

SERVE warm over ice cream, if desired.

Kraft Kitchens Tips

Size-Wise
Enjoy your favorite foods on occasion, but keep portion size in mind. A serving of this decadent sauce is 2 Tbsp.
Fun Idea
Serve warm as a fondue with dippers such as strawberries, apple or pear slices, banana chunks, angel food or pound cake cubes or assorted NABISCO Cookies.
Substitute
Prepare as directed, substituting honey for the corn syrup.
K:45008v1 :70435
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