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Spread nuts onto bottom of shallow pan. Bake in 350°F oven 5 to 7 min. or until lightly toasted.
Prepare using COOL WHIP LITE Whipped Topping.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This recipe was quite yummy and easy to make, though I had to add a little extra Cool Whip to finish the top layer. Otherwise, it was perfect!
Easy to make and delicious. I also tried it substituting banana creme instant pudding rather than butterscotch.
This was a huge hit at our family gathering!!
I have been requested to make it again and have given out several copies of the recipe!!