Comida Kraft
Recipe Box

Toffee Cookie Balls

1
(0) 0 Reviews
Prep Time
30
min.
Total Time
1
hr.
30
min.
Servings

2-1/2 doz. or 30 servings, 1 cookie ball each

Even the most jaded cookie ball fans will be wowed by this chocolatey version with chopped toffee. Highly recommended for your homemade gift baskets.

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What You Need

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Make It

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  • Mix cream cheese, cookie crumbs and 2 Tbsp chopped toffee bar until well blended.
  • Shape into 30 (1-inch) balls; place in single layer in shallow pan. Freeze 10 min. Dip in chocolate; place in single layer in shallow waxed paper-lined pan. Lightly press remaining chopped toffee bar into tops of balls.
  • Refrigerate 1 hour or until firm.
The HEATH Trademark and trade dress are used under license.

Size-Wise

These cookie balls have their own-built in portion control and can be enjoyed on occasion but remember to keep tabs on portions.

How to Store

Store in tightly covered container in refrigerator.

How to Easily Dip Cookie Balls

To easily coat cookie balls with the melted chocolate, add cookie balls, in batches, to bowl of melted chocolate. Use 2 forks to roll cookie balls in chocolate until evenly coated. Remove cookie balls with forks, letting excess chocolate drip back into bowl. Place cookie balls in prepared pan; let stand until firm.

Servings

  • 2-1/2 doz. or 30 servings, 1 cookie ball each

Nutritional Information

Serving Size 2-1/2 doz. or 30 servings, 1 cookie ball each
AMOUNT PER SERVING
Calories 110
% Daily Value
Total fat 7g
Saturated fat 4g
Cholesterol 5mg
Sodium 45mg
Carbohydrate 12g
Dietary fiber 1g
Sugars 8g
Protein 1g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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