Tomato and Bacon Bisque - Kraft Recipes Top
Comida Kraft
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Tomato and Bacon Bisque

Prep Time
Total Time

4 servings, 1 cup each

What You Need

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Make It

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  • Cook and stir bacon in medium saucepan on medium heat until crisp; drain bacon on paper towels. Discard drippings from pan.
  • Blend tomatoes in blender until smooth. Mix flour, cheese and dressing in same saucepan. Gradually add milk, mixing well after each addition. Cook on medium-low heat 3 to 5 min. or until thickened, stirring constantly.
  • Add tomatoes; mix well. Cook 6 min. or just until soup starts to boil, stirring frequently. Remove from heat.
  • Crumble bacon; stir into soup.

Special Equipment Needed

Garnish With Fresh Herbs

Dress up an everyday dish with a garnish of fresh herbs. Try basil on pasta, thyme on roast chicken or parsley on your favorite soup. Not only will the food look great, but the herbs will add a flavor boost, too!

Serving Suggestion

Serve with a mixed green salad and slice of whole wheat bread to round out the meal.


  • 4 servings, 1 cup each

Nutritional Information

Serving Size 4 servings, 1 cup each
Calories 290
Total fat 16g
Saturated fat 5g
Cholesterol 35mg
Sodium 870mg
Carbohydrate 24g
Dietary fiber 1g
Sugars 16g
Protein 12g
% Daily Value
Vitamin A 10 %DV
Vitamin C 6 %DV
Calcium 25 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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