Tomato-Basil Angel Hair Pasta - Kraft Recipes Top
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Tomato-Basil Angel Hair Pasta

Prep Time
20
min.
Total Time
20
min.
Servings

4 servings, 1-1/2 cups each

Prepare a pasta dish that is packed with flavor when you make this Tomato-Basil Angel Hair Pasta. This saucy Tomato-Basil Angel Hair Pasta topped with Parmesan will be a new family favorite in no time.

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What You Need

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Make It

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  • Cook bacon in large skillet until crisp. Meanwhile, cook pasta in large saucepan as directed on package, omitting salt.
  • Remove bacon from skillet; drain on paper towels. Discard drippings from skillet. Add onions to skillet; cook 5 to 6 min. or until crisp-tender, stirring occasionally. Drain tomatoes, reserving 1/2 cup liquid. Add tomatoes, reserved liquid and crushed red pepper to onions; simmer 3 min. or until heated through, stirring occasionally.
  • Drain pasta; return to pan. Add tomato mixture, bacon and basil; toss to coat. Add mozzarella; mix lightly. Serve topped with Parmesan.

Special Equipment Needed

Substitute

Prepare using thin spaghetti.

Servings

  • 4 servings, 1-1/2 cups each

Nutritional Information

Serving Size 4 servings, 1-1/2 cups each
AMOUNT PER SERVING
Calories 440
Total fat 10g
Saturated fat 5g
Cholesterol 30mg
Sodium 1030mg
Carbohydrate 63g
Dietary fiber 8g
Sugars 12g
Protein 23g
% Daily Value
Vitamin A 40 %DV
Vitamin C 30 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from This recipe is delicious. This recipe is delicious. As is typical of many of us I made a couple changes. I used one can Rotel Tomato and Green Chilis draining that one. Then I used a can of plain diced tomatoes undrained. I added a large clove of garlic when I was doing the onions. Nice tang to the dish and absolutely delicious!!!
Date published: 2012-10-21
Rated 5 out of 5 by from I prepared this recipe for my family and guests; everyone loved it! I prepared this recipe for my family and guests; everyone loved it! I used one can of diced tomatoes and chopped several tomatoes from my own garden to use instead of the second can. Great flavor!
Date published: 2010-09-03
Rated 4 out of 5 by from Everyone loved this except my toddler but she won't eat anything except fish sticks. Everyone loved this except my toddler but she won't eat anything except fish sticks. Will definitely be making this again!
Date published: 2011-01-09
Rated 4 out of 5 by from My family and I really enjoyed this recipe. My family and I really enjoyed this recipe. It is something I would definitely make again.
Date published: 2011-08-12
Rated 5 out of 5 by from Delicious! Delicious! Tasted like I was at an Italian restaurant!
Date published: 2010-02-02
Rated 4 out of 5 by from Like, airy, very tasty. Like, airy, very tasty. Even the kids liked it!
Date published: 2011-01-05
Rated 3 out of 5 by from Fresh flavor but lacking in substance. Fresh flavor but lacking in substance.
Date published: 2011-07-05
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