Comida Kraft
Recipe Box

Tomato-Basil Ravioli Bake with Parmesan

(2) 1 Review
Prep Time
Total Time

8 servings, about 1 cup each

Start with refrigerated cheese ravioli, and this glorious Tomato-Basil Ravioli Bake with Parmesan takes only 15 minutes to prepare for the oven.

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What You Need

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Make It

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  • Heat oven to 400ºF.
  • Mix cream cheese spread, milk and seasonings in medium bowl until blended. Add next 3 ingredients; mix well. Add ravioli; stir gently to evenly coat.
  • Spoon into 8-inch square baking dish sprayed with cooking spray; cover.
  • Bake 30 min., uncovering and sprinkling with Parmesan for the last 5 min.

Serving Suggestion

Serve with a mixed green salad and your favorite fresh fruit.

For Easy Cleanup

Baking the filled baking dish on a rimmed baking sheet (placed on the oven rack) catches any sauce that might bubble over the sides of dish as the casserole bakes.

How to Prevent Foil from Sticking to Top of Baked Casserole

Spray the foil with cooking spray to help prevent it from sticking to the cheese on top of the baked casserole.


  • 8 servings, about 1 cup each

Nutritional Information

Serving Size 8 servings, about 1 cup each
Calories 200
% Daily Value
Total fat 11g
Saturated fat 6g
Cholesterol 40mg
Sodium 360mg
Carbohydrate 17g
Dietary fiber 2g
Sugars 2g
Protein 7g
Vitamin A 10 %DV
Vitamin C 8 %DV
Calcium 10 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • MarBur95 |

    Great taste. I used garlic diced tomatoes to give it an extra boost. My husband loved it. He said next time I make it I should put lobster or crab meat in it.

  • testuser06 |