Tomato-Basil Spaghetti Squares - Kraft Recipes Top
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Tomato-Basil Spaghetti Squares

Prep Time
25
min.
Total Time
1
hr.
Servings

6 servings

What You Need

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Make It

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  • Heat oven to 350ºF.
  • Cook spaghetti in large saucepan as directed on package, omitting salt. Meanwhile, brown meat with peppers and onions in large nonstick skillet; drain. Stir in pasta sauce.
  • Drain spaghetti; return to pan. Add half the cooking creme and Parmesan; toss to coat. Place in 8-inch square baking dish sprayed with cooking spray; press onto bottom of dish with back of spatula. Cover with layers of remaining cooking creme and meat sauce.
  • Bake 25 min. or until heated through. Top with mozzarella; bake 5 to 10 min. or until melted.

Serving Suggestion

Serve with a mixed green salad tossed with your favorite KRAFT Light Dressing.

Make Ahead

Assemble recipe as directed; wrap tightly. Freeze up to 3 months. When ready to serve, thaw in refrigerator overnight. Bake, covered, as directed, increasing the initial baking time to 30 to 35 min. or until heated through. Sprinkle with mozzarella; bake, uncovered, 5 to 10 min. or until melted.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 460
Total fat 19g
Saturated fat 9g
Cholesterol 85mg
Sodium 820mg
Carbohydrate 43g
Dietary fiber 4g
Sugars 8g
Protein 29g
% Daily Value
Vitamin A 25 %DV
Vitamin C 15 %DV
Calcium 25 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

500352:129810

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