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Tomato Bisque

Tomato Bisque
average rating
average rating (95)
rate/review
prep time
5 min
total time
10 min
makes
3 servings, about 3/4 cup each
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kraft
recipe by: kraft

What You Need!

1 can (10-3/4 oz.) condensed tomato soup
1   soup can water
3 oz. PHILADELPHIA Cream Cheese, cubed

Make It!

HEAT soup on top of stove as directed on label with water.

WHISK in cream cheese until completely melted. Sprinkle with black pepper, if desired.

Kraft Kitchens Tips

Special Extra
Try serving soup with fresh basil for a fresh from the garden taste.
Serving Suggestion
Serve this creamy soup with a whole-grain roll and a fresh fruit cup for a simple lunch idea on a winter day.
Substitute
Prepare as directed, using Philadelphia Neufchatel, 1/3 Less Fat than Cream Cheese.

nutritional information

K:45243v4 :70021

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