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Sprinkle with 1/4 cup KRAFT Grated Parmesan Cheese just before serving.
Substitute fat-free reduced-sodium chicken broth for the water.
For creamy rice, be sure to start with hot water, adding it in small batches as directed in the recipe.
Chop the seeded jalapeño pepper before adding to the cooked vegetable mixture. Do not remove the cooked peppers from the risotto before serving.
With three different food groups, this Italian-inspired rice dish makes one delicious meal. It's low in fat, low in calories, low in sodium and high in vitamin A, thanks to the carrots.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.