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Salads & sides

Tomato & Orange Salad with Feta

Tomato & Orange Salad with Feta recipe
photo by:kraft
Feta cheese adds Greek flair to this easy summer salad. Tomato, orange and cheese slices are topped with fresh basil and balsamic vinaigrette.
time
prep:
15 min
total:
15 min
servings
total:
8 servings
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What You Need

4
large  tomatoes, cut into 1/4-inch-thick slices
4
 seedless oranges, peeled, cut into 1/4-inch-thick slices
1
pkg.  (8 oz.) ATHENOS Traditional Feta Cheese, cut into 1/8-inch-thick slices
2/3
cup  lightly packed small fresh basil leaves
1/4
cup  olive oil
1
Tbsp.  balsamic vinegar
1/4
tsp.  salt
1/4
tsp.  pepper

Make It

ARRANGE tomatoes, oranges and cheese alternately on serving platter.

SPRINKLE with basil.

MIX remaining ingredients; drizzle over salad.

Kraft Kitchens Tips

Size-Wise
Enjoy your favorite foods while keeping portion size in mind.
Variation
Substitute 8 large fresh basil leaves for the 2/3 cup small basil leaves. Arrange on serving platter before topping with the tomatoes, oranges and cheese. Drizzle with dressing as directed.
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