Tomato Salsa Recipe - Kraft Recipes Top
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Tomato Salsa Recipe

Prep Time
Total Time

16 servings, 2 Tbsp. each

Use our Tomato Salsa Recipe to deliciously top just about any food you can think of. Our Tomato Salsa Recipe is made with lemon juice and fresh cilantro.

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What You Need

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Make It

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  • Combine ingredients.

Special Equipment Needed

Serving Suggestion

Serve with tortilla chips and/or assorted cut-up fresh vegetables.

Make Ahead

Salsa can be prepared ahead of time. Refrigerate up to 8 hours before serving.

Removing Seeds from Chile Peppers

With hands in disposable plastic gloves, use small knife to split chile pepper lengthwise in half. Scrape away the seeds with the edge of the knife, then discard the seeds.


  • 16 servings, 2 Tbsp. each

Healthy Living

  • Low fat
  • Low calorie
  • Generally Nutritious
  • Low sodium
  • Diabetes Center

Diabetes Center

  • Carb Choices: 0 Carb Choice

Diet Exchange

  • x Free

Nutrition Bonus

A perfect dish to serve with grilled lean meat at your next gathering of family or friends, this easy-to-make salsa is low in calories, fat and sodium.

Nutritional Information

Serving Size 16 servings, 2 Tbsp. each
Calories 15
Total fat 0.5g
Saturated fat 0g
Cholesterol 0mg
Sodium 50mg
Carbohydrate 2g
Dietary fiber 0g
Sugars 1g
Protein 0g
% Daily Value
Vitamin A 6 %DV
Vitamin C 8 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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