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Main dishes

Torta Pionera

Torta Pionera recipe
photo by:kraft
time
prep:
10 min
total:
35 min
servings
total:
4 servings
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What You Need

8
slices  OSCAR MAYER Bacon
1
large  onion, sliced, separated into rings
1
large  green pepper, cut into strips
20
slices  OSCAR MAYER Deli Fresh Smoked Ham
4
 teleras or bolillos, split
4
 KRAFT DELI DELUXE Process American Cheese Slices, cut in half

Make It

COOK bacon in large skillet until crisp. Remove bacon from skillet, reserving 1 Tbsp. drippings in skillet. Drain bacon on paper towels.

ADD onions to reserved drippings; cook on medium heat 3 min., stirring occasionally. Stir in peppers; cook and stir 3 min. or until vegetables are crisp-tender. Remove from skillet; cover to keep warm. Add ham to skillet; cook and stir 1 min. or until heated through.

FILL rolls with ham, vegetables, cheese and bacon. Cook, in batches, in same skillet 2 min. on each side or until toasted on both sides.

Kraft Kitchens Tips

Special Extra
Add thin avocado slices to filling in each sandwich before cooking as directed.
Serving Suggestion
Serve with fresh fruit and a tossed green side salad.
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