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4 servings, about 1 cup each
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Round out this great take-to-work lunch with fresh fruit and a glass of fat-free milk.
This colorful salad can be refrigerated up to 24 hours before serving.
Prepare using green peppers.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.