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To serve warm, wrap each tortilla triangle in paper towel. Microwave on HIGH 10 sec.
Try using sliced black olives, sliced green onions or shredded lettuce instead of the salsa.
Add 2 slices OSCAR MAYER Thin Sliced Smoked or Mesquite Turkey Breast to each tortilla before folding.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I like these. I just add some Pico de Gallo (salsa) instead of the thick and chunky salsa to give them a slight flavor boost. Then I add a little Mexican mix shredded cheese, then fold. I also heat the tortillas in the microwave for about 10 seconds before I place the spreads. This will make it fold a lot better. For me, it is just another **** of the quesadilla. Love 'em!
The tortillas did not stay folded well what-so-ever and all of the salsa dripped out when you would attempt to take a bite. I made these for tailgating and they were a big flop! :(
These were NOT tasty at all! They become VERY soggy quickly and are very bland. There needs to be more spice in them or the tortillas to be cruchy-something. I had a party recently and only one person approved of these. YUK!