Comida Kraft
Recipe Box

Tracy's Make-Ahead Mashed Potatoes

Prep Time
30
min.
Total Time
1
hr.
30
min.
Servings

16 servings, 1/2 cup each

Ease the dinnertime rush with these make-ahead mashed potatoes. Yukon Golds, cream cheese and sour cream make these mashed potatoes super creamy!

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What You Need

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Make It

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  • Cook potatoes in large saucepan of boiling water 10 to 15 min. or until tender; drain. Place potatoes in large bowl. Add sour cream, reduced-fat cream cheese and onion powder; mash until creamy.
  • Spoon into 2-qt. casserole sprayed with cooking spray. Refrigerate up to 2 days. Remove from refrigerator 30 min. before baking.
  • Heat oven to 350°F. Bake potatoes 1 hour or until heated through. Sprinkle with bacon and onions.

Make Ahead

Assemble recipe as directed but do not sprinkle with bacon and onions; cover with heavy-duty foil. Freeze up to 1 month. When ready to serve, thaw overnight in refrigerator. Bake, covered, 1 hour or until heated through, uncovering the last 10 min. Sprinkle with bacon and onions.

Variation

Prepare using any savory flavor of PHILADELPHIA Cream Cheese Spread to season the potatoes. Or, roast fresh garlic and mix with the potatoes before baking for creamy garlic mashed potatoes.

Variation

Sprinkle baked casserole with OSCAR MAYER Real Bacon Bits, chopped chives and/or KRAFT Grated Parmesan Cheese instead of the crumbled cooked bacon and/or sliced green onions.

Servings

  • 16 servings, 1/2 cup each

Healthy Living

  • Low sodium
  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1 Carb Choice

Diet Exchange

  • 1 Starch
  • 1/2 Fat

Nutrition Bonus

Help yourself to a serving of these savory low-sodium mashed potatoes that provide vitamin C.

Nutritional Information

Serving Size 16 servings, 1/2 cup each
AMOUNT PER SERVING
Calories 130
Total fat 3g
Saturated fat 2g
Cholesterol 10mg
Sodium 55mg
Carbohydrate 22g
Dietary fiber 2g
Sugars 3g
Protein 3g
% Daily Value
Vitamin A 6 %DV
Vitamin C 15 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Tracy's Make-Ahead Mashed Potatoes is rated 3.6666666666666665 out of 5 by 6.
  • 2016-07-27T09:52CST
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  • loc_en_US, sid_62579, PRD, sort_relevancy
  • clientName_khcrm
Rated 1 out of 5 by from 16 people - are you kidding me? 16 people - are you kidding me??? What is a single person to do with this recipe. Please tell me how to cut it down to a single serving and I will give it a try.
Date published: 2013-12-11
Rated 5 out of 5 by from This is absolutely delicious & I had a request to make these mashed potatoes again this... This is absolutely delicious & I had a request to make these mashed potatoes again this Thanksgiving!Perfect!
Date published: 2014-11-23
Rated 5 out of 5 by from Been making this recipe for many, many years (we're married 47 yrs) and it's ALWAYS been a favorite... Been making this recipe for many, many years (we're married 47 yrs) and it's ALWAYS been a favorite and easy!
Date published: 2012-01-07
Rated 3 out of 5 by from Got very crusty on top. Got very crusty on top. I think needs to be cooked covered (uncover last 10 minutes). Was still good
Date published: 2012-03-18
Rated 3 out of 5 by from This tasted much better after I added butter, salt & milk. This tasted much better after I added butter, salt & milk. I prefer my potatoes creamy.
Date published: 2013-12-24
  • 2016-07-27T09:52CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_1, tr_5
  • loc_en_US, sid_62579, PRD, sort_relevancy
  • clientName_khcrm

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