Trail Mix Biscotti

2
(2) 2 Reviews
Prep Time
20
min.
Total Time
1
hr.
20
min.
Servings

2 doz. biscotti or 24 servings, 1 biscotti each

What You Need

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Make It

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  • Preheat oven to 375°F. Mix flour, baking powder and salt in small bowl; set aside. Beat butter and sugar in large bowl with electric mixer on medium speed until well blended. Add eggs and vanilla; mix well. Gradually add flour mixture, beating until well blended after each addition.
  • Place dough on lightly floured surface. Gradually add the trail mix and cranberries, kneading into dough until well blended after each addition. Divide dough in half. Shape each half into 12x2-inch log; place on greased baking sheet.
  • Bake 20 to 25 min. or until lightly browned. Remove from baking sheet to cutting board; cool 15 min. Cut each log diagonally in 1-inch-thick slices, using serrated knife. Place, cut sides down, on baking sheet. Bake an additional 20 min. or until lightly toasted and dry, turning over after 10 min. Remove to wire racks. Store in tightly covered container at room temperature.

Great Substitute

Prepare as directed, using PLANTERS Trail Mix Nut & Chocolate Mix.

Servings

  • 2 doz. biscotti or 24 servings, 1 biscotti each

Nutritional Information

Serving Size 2 doz. biscotti or 24 servings, 1 biscotti each
AMOUNT PER SERVING
Calories 170
% Daily Value
Total fat 7g
Saturated fat 2.5g
Cholesterol 30mg
Sodium 170mg
Carbohydrate 23g
Dietary fiber 1g
Sugars 9g
Protein 3g
   
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • pamcdow |

    I love biscotti and decided to try this recipe for the holidays. I was truly dissapointed in the way the biscotti baked. The cranberries burned as well as the bottoms of the logs. The baking time seemed to be too long. I did modify the recipe and covered the tops of the logs with white chocolate before cutting into pieces. Next time I want biscotti, I will just go buy it!

  • BICKELS2 |

    I made this recipe as well as the Oreo biscotti recipe while I was visiting with my daughter.It was dissapointing because the dried fruit in the trail mix burned.I picked every burnt piece out where I could.But one person really loved them!I think with mixed nuts it would have been fine though.I plan on adding nuts to the Oreo recipe!

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