Triple Cheddar-Stuffed Sliders - Kraft Recipes Top
Comida Kraft
Recipe Box

Triple Cheddar-Stuffed Sliders

Prep Time
30
min.
Total Time
30
min.
Servings

4 servings

What You Need

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Make It

Tap or click steps to mark as complete

  • Heat grill to medium-high heat.
  • Shape meat into 8 thin patties. Place 1 Tbsp. cheese on center of each patty; press meat around cheese to completely enclose cheese. Roll each into ball, then flatten into 1/4-inch-thick patty.
  • Grill 3 to 5 min. on each side or until done, adding buns, cut sides down, to grill to toast for the last 2 min.
  • Place lettuce, tomatoes and onions on bottom halves of buns; top with burgers and ketchup. Cover with tops of buns.

Keeping it Safe

Wash and sanitize countertops, cutting boards, utensils and sinks after contact with raw meats and poultry. Use hot soapy water to wash the surfaces, then rinse thoroughly.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 470
Total fat 18g
Saturated fat 7g
Cholesterol 85mg
Sodium 680mg
Carbohydrate 46g
Dietary fiber 3g
Sugars 8g
Protein 33g
% Daily Value
Vitamin A 40 %DV
Vitamin C 8 %DV
Calcium 20 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from Definitely delious and easy Made it according to Kraft's instructions, but used ground sirloin w/white suet and buttermilk ranch for dressing. Awesome.
Date published: 2017-05-07
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