Comida Kraft
Recipe Box

Triple-Cheese Bacon BBQ Meatloaf

Prep Time
Total Time

6 servings

A blend of triple Cheddar cheese and BBQ sauce gives this family-pleasing meatloaf its cheesy, tangy appeal.

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Mix meat, egg, bread crumbs, bacon bits, 1-1/4 cups cheese and 6 Tbsp. barbecue sauce just until blended.
  • Shape into oval loaf in 13x9-inch pan.
  • Bake 45 min. or until meatloaf is done (160ºF). Spread top of meatloaf with remaining barbecue sauce; sprinkle with remaining cheese. Bake 5 min. or until cheese is melted.

Serving Suggestion

Serve this flavorful entrée with a mixed green salad and hot steamed vegetable, such as green beans.

Special Extra

Prepare meatloaf as directed; cool, then slice. Wrap individual portions in foil. Label, date and place in freezer-weight resealable plastic bags. When ready to serve, unwrap and microwave until heated through (160°F).

Special Extra

Top with sliced green onions.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 310
Total fat 18g
Saturated fat 9g
Cholesterol 110mg
Sodium 620mg
Carbohydrate 13g
Dietary fiber 1g
Sugars 9g
Protein 24g
% Daily Value
Vitamin A 8 %DV
Vitamin C 2 %DV
Calcium 20 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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