Triple Chocolate Brownies - Kraft Recipes Top
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Triple Chocolate Brownies

Prep Time
Total Time

30 servings

Get Triple Chocolate Brownies using just four ingredients: Jell-O Pudding Mix, cake mix, milk and Oreo Cookies.

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Make It

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  • Heat oven to 350ºF.
  • Beat pudding mix and milk in large bowl with whisk 2 min. Add dry cake mix; mix well. (Batter will be thick.)
  • Spread batter into 13x9-inch pan sprayed with cooking spray. Sprinkle evenly with cookies.
  • Bake 35 to 40 min. Cool completely. Cut into bars.

Special Equipment Needed

How to Test Brownies For Doneness

Unlike cakes, brownies are best when moist and fudgy inside. To check for doneness, insert a toothpick into the center. If it comes out with fudgy crumbs clinging to it, the brownies are done. For a visual test, make sure the edges of the brownies have pulled away from the sides of the pan.

Chocolate Cinnamon Brownies

Prepare as directed, stirring in 1/2 tsp. vanilla and 1 tsp. ground cinnamon with the milk.

Special Extra

For easy cleanup, line baking pan with foil using this easy method.  Turn pan upside down and fit a piece of foil over top of pan, smoothing corners as needed.  Remove foil.  When you turn the pan over, the foil fits perfectly inside the pan.


  • 30 servings

Nutritional Information

Serving Size 30 servings
Calories 130
Total fat 4.5g
Saturated fat 1g
Cholesterol 0mg
Sodium 240mg
Carbohydrate 21g
Dietary fiber 1g
Sugars 13g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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