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Thank you. We heard your feedback and rewrote the recipe to clarify the directions. Please follow this updated recipe and handy tips. Thank you for your input.
Enjoy your favorite foods on occasion but remember to keep tabs on portions.
Use a food processor to finely crush the OREO Cookies, then use a mini scoop to portion the cookie dough to make uniformly sized cookie balls.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I have made these several times--they are excellent! This time, I ran out of melted chocolate and used some peanut butter chocolate chips which were also very delicious! There are only 30 cookies in the Oreo package, so I just used that and it worked fine. I also froze them for several hours which didn't seem to matter. Biggest challenge for me was getting the chocolate to look as smooth as it does in the pictures... I am looking forward to trying them with the other flavors of Oreos.
Made this for my kids' team- they inhaled them. My husband was allowed to have only one, and he lamented that I hadn't made enough for our family as well!! I will be making these again because they are so quick and easy. Tip - coat the balls with chocolate quickly before they unfreeze, or do them in batches, about a third at a time, leaving the others in the freezer, as the warm chocolate tends to melt the balls.
Was a hit at my work pre-Christmas party