Serve topped with thawed COOL WHIP Whipped Topping.
Carrot Snack Cake
Omit marshmallows, peanuts and chocolate. Prepare cake as directed, using JELL-O Vanilla Flavor Instant Pudding and a carrot cake mix. Cool completely. Beat 1 softened pkg. (8 oz.) PHILADELPHIA Cream Cheese and 1/4 cup sugar in medium bowl with mixer until blended. Stir in 1 tub (8 oz.) thawed COOL WHIP Whipped Topping. Spread over cake. Store in refrigerator.