Comida Kraft
Recipe Box

Triple Chocolate Tres Leches Cake

4.7
(13) 12 Reviews
Prep Time
25
min.
Total Time
1
hr.
5
min.
Servings

16 servings

According to the recipe name, this cake's got three chocolates and three milks. In cake math, that adds up to a 5-star dessert!

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What You Need

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Make It

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  • Prepare cake batter and bake in 13x9-inch pan as directed on package. Cool cake in pan 10 min., then pierce cake with large fork at 1/2-inch intervals.
  • Melt 7 oz. chocolate as directed on package. Blend milks and sour cream in blender until smooth. Add melted chocolate; blend well. Pour over cake, re-piercing cake if necessary until milk mixture is absorbed. Refrigerate 1 hour. Meanwhile, make curls from remaining 1 oz. chocolate.
  • Stir cocoa powder into COOL WHIP; spread onto cake. Top with chocolate curls. Keep refrigerated.

Food Facts

Tres leches means three milks in Spanish. It is a deliciously moist cake with a distinctive wet texture.

Size Wise

Enjoy your favorite foods while keeping portion size in mind.

How to Make Chocolate Curls

Microwave chocolate on HIGH for a few seconds or just until you can smudge the chocolate with your thumb. Hold the chocolate steadily and draw a vegetable peeler slowly across to form curls.

Servings

  • 16 servings

Nutritional Information

Serving Size 16 servings
AMOUNT PER SERVING
Calories 410
% Daily Value
Total fat 22g
Saturated fat 9g
Cholesterol 55mg
Sodium 220mg
Carbohydrate 51g
Dietary fiber 2g
Sugars 38g
Protein 7g
   
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • my1fred2 |

    Perfect cake!

  • ragajada |

    I made my own birthday cake and it was delicious. Very easy to put together and even the next day was just as wonderful. We all enjoyed it I would absolutely make it again for a special occasion or anytime you just want to receive a lot of "wow" reactions!

  • jddraig |

    Great cake, very easy and so delicious! Everyone loves it every time I make it.

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