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Looking for something sweet? One serving of this easy-to-make dessert works well for an after-meal treat.
Place coconut in small nonstick skillet. Cook on medium heat until lightly toasted, stirring frequently.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Easy and delicious! I think a banana would go really well in this too... I'll be adding it next time!
my sister-inlaw loves coconut and when i made this recipe but insted of mangos and kiwi , i used pineapple and coconut and it can out great and my sister -inlaw said she want's this for her birthday in sted of cake. my kids even loved it and they are picky eaters.
My mother used to make a version of this cheesecake but instead of the fresh fruit it was made with drained fruit cocktail